SAFFRON

DESCRIPTION: Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and colouring agent in food.

SCIENTIFIC NAME: Crocus sativus

TYPE: Botanical

Discover our fragrances containing this ingredient:

BALSAM GILEAD , MIXED FEELINGS